The Chef of La Table du Castillon, Hotel Restaurant & Spa offers seasonal cuisine, re-interpreting regional specialities to create dishes that will appeal to even the most discerning diner.
With its uncluttered decor in the heart of a Renaissance building, the restaurant offers a gastronomic menu for dinner and a bistronomic menu for lunch. Access is via a small bridge stretching over the old village, from which you can see the gargoyles and the copper and glass lanterns...
Classifications & labels
- Gault & Millau
The restaurant
- The chef - welcomes you
Culinary specialities
- Gastronomic cuisine
- Mediterranean cuisine
- offers dishes "homemade"
Capacity
- 1 room(s)
- 1 air-conditioned room(s)
- 60 maximum seated
- 45 seated outdoors
Clientele
- Cyclists
- Walkers/hikers
- Groups
- Welcome for business/incentive groups
Opening
From 28 March to 01 May | |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
From 02 May to 30 September | |
Monday | Open |
Tuesday | Open |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
From 01 October to 03 November | |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
Closed Monday and Tuesday.
From 02/05 to 30/09/2024, daily.
From 01/10 to 03/11/2024.
Closed Monday and Tuesday.
Prices
Adult menu | €69 - €105 |
Child menu | €25 |
Methods of payment
- Bank/credit card
- Check
- Cash
- Credit transfer
Services
Facilities
- Shelter for bikes/mountain bikes
- Bar
- Terrace
- Toilets
- Reception room
- Air conditioned restaurant
- Car park
- Swimming pool
- Meeting room
- Parking
- Open air swimming pool
- Baby chair
Services
- Pets welcome
- Room hire
- Wi-fi
- Restaurant
- Picnic hampers
On-site activities
- Entertainment evenings
Accessibility
Tourism adapted to
- Accessible for wheelchairs with assistance
- Reception staff sensitized to the reception of people with disabilities