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5

Tapas and paella restaurant. Selection of tapas on the terrace in summer or in the vaulted room. Wine cellar, regional wines, organic and natural wines to taste on the spot or to take away.

The restaurant

  • The chef Laurent Rodilla welcomes you

Culinary specialities

  • Mediterranean cuisine
  • offers dishes "homemade"

Capacity

  • 1 room(s)
  • 20 maximum seated
  • 20 seated outdoors

Opening

From 01 January to 31 December
Monday Open
Tuesday Open
Wednesday Open
Thursday Open
Friday Open
Saturday Open
Sunday Open
All year round, daily.

Prices

Adult menu €18 - €30

Methods of payment

  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Credit transfer

Services

Facilities

  • Terrace
  • Toilets
  • Baby chair
  • Shady terrace

Services

  • Restaurant
  • Takeaway/cooked dishes

Accessibility

Tourism adapted to

  • Accessible for wheelchairs with assistance