In just 4 years, the restaurant has become a must-visit address in the
Uzège for lovers of gourmet seasonal cuisine. A warm
authentic welcome in one of France's most beautiful villages
you'll have a wonderful experience.
Its Gallo-Roman remains and its 15th century castle make it an exceptional cultural site.
Quality Charter/Quality Label
- Taste Activist
Classifications & labels
- Quality restaurant
The restaurant
- The chef Mme Mélanie Alberto - Mirgalet welcomes you
Culinary specialities
- Gastronomic cuisine
- Traditional French cooking
Capacity
- 1 room(s)
- 35 maximum seated
- 35 seated outdoors
Opening
From 16 March to 12 November | |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
Closed Monday and Tuesday.
Prices
A la carte | €35 - €55 |
Menu of the day | €28 |
Daily specials for the summer season (April to September) Starter + Main Course or Main Course + Dessert (lunchtimes only),
and a selection of dishes available from the menu, all made using top-quality, local products.
Methods of payment
- Bank/credit card
- Check
- Cash
Services
Facilities
- Bar
- Shady grounds
- Toilets
- Reception room
- Air conditioned restaurant
- Baby chair
Services
- Pets welcome
- Wi-fi
- Restaurant
- Buffet meal
- Tea Room/ Coffee Shop
Room rental
Last name | ||||||
Salle 1 | - | - | - | - | 35 | - |
- Accommodation in the close vicinity
Accessibility
Tourism adapted to
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- WC + grab handle + adequate space to move
- Reception staff sensitized to the reception of people with disabilities