Every day we offer fresh regional products directly from the producers, offering you flavour and generosity, our home-made pastries in a unique place where life is good. Quality and conviviality.
Authentic cuisine
A rich list of regional wines to discover.
Authenticity is our watchword. Copains comme Pig are only products selected directly from producers with high standards of quality.
The summer menu offers a wide variety of regional platters, fresh salads,
Carpaccio and tartare from the butcher as well as a selection of hot à la carte dishes, our selection of fresh pasta from the wheel and our famous homemade desserts, the reputation of our seasonal stuffings and the famous foie gras. All our dishes are prepared at home and our products are purchased locally.
The restaurant
Culinary specialities
- Mediterranean cuisine
- Traditional French cooking
- offers dishes "homemade"
Capacity
- 2 room(s)
- 50 maximum seated
- 24 seated outdoors
Clientele
- Cyclists
- Walkers/hikers
- Groups
- Welcome for business/incentive groups
Opening
From 01 January to 31 December | |
Monday | Open |
Tuesday | Open |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
Prices
Child menu | €10 |
Menu of the day | €13,90 - €17,90 |
Child menu | €10 |
Menu of the day | €13,90 - €17,90 |
Methods of payment
- Bank/credit card
- Check
- Cash
Services
Facilities
- Toilets
- Reception room
- Air conditioned restaurant
- Car park
- Meeting room
- Baby chair
Services
- Pets welcome
- Room hire
- Wi-fi
- Restaurant
- Buffet meal
On-site activities
- Concert
- Entertainment evenings